Crafted with a blend of rums from Jamaica, the Dominican Republic and Venezuela, infused with a silky blend of freshly roasted coffee beans, delectable cacao nibs and creamy vanilla pods. This bold and complex spirit is the perfect indulgence for the coffee and chocolate lovers. Sink into our most luxurious blend, served neat, on the rocks, enjoyed in partnership with your favourite mixer, or in its signature cocktail, the Espresso Rumtini.

Tasting Notes:

Nose: Dark chocolate and banana leaf with undertones of coffee.

Palate: Smooth blend of coffee and chocolate up front. Twist of banana sweetness presents throughout, vanilla in support.

Finish: Smooth. Strong “rummy” character pairs well with the coffee which lingers on the palate. There’s a honey-like sweetness that presents at the very end.

Serving Suggestions:

Cocktails: Espresso Rumtini, Boozy Milkshakes, Affogato

Paired Mixers: Coke, Coffee, Baileys

Special Breakfast